Project Description

Description

Chocolate warm keeping tank is one of the essential equipment during the chocolate processing. It is used for the warm –keeping storage of the refined chocolate paste, which can meet the technical requirement of the continuous chocolate production. The tanks not only have the functions of cooling, warming, and warm-keeping, but also can continuously make the stirring, which have the functions of de-gassing, de-odor, de-water, and preventing the separation of mass and fat.

Technical Parameters

Model Max. volume
(L)
Main reel speed
(rpm)
Main power
(KW)
Weight
(Kgs)
Dimension
(LxWxHmm)
BWG500 500 23.5 1.5 600 1000x1000x1380
BWG1000 1000 24 2.2 1000 1220x1220x1850
BWG2000 2000 25 3 1500 1400x1400x2500
BWG3000 3000 26 4 2200 1650x1650x2800
BWG5000 5000 35 5.5 4500 2500x2500x3200